Agar Agar Powder 75g
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Agar Agar powder, also known by it's traditional Japanese name "Kanten," is a vegetarian gelatine substitute produced from a red algae called Gracilaria. It is flavourless and odourless and often used as a thickening agent for making jelly, cakes and jams.
May be present: Gluten, sesame, soy and tree nuts.